| Product Name | 3'-hydroxy Puerarin |
|---|---|
| CAS | 117060-54-5 |
| Formula | C21H20O10 |
| MW | 432.38 |
| Appearance | |
| Boiling point | 734.5±60.0 °C | Condition: Press: 760 Torr |
| PKa | 6.31±0.20 | Condition: Most Acidic Temp: 25 °C |
| Product Name | 3'-hydroxy Puerarin |
|---|---|
| CAS | 117060-54-5 |
| Formula | C21H20O10 |
| MW | 432.38 |
| Appearance | |
| Boiling point | 734.5±60.0 °C | Condition: Press: 760 Torr |
| PKa | 6.31±0.20 | Condition: Most Acidic Temp: 25 °C |
| Metabolic profiling of Gegenqinlian decoction in rat plasma, urine, bile and feces after oral administration by ultra high performance liquid chromatography coupled with Fourier transform ion cyclotron resonance mass spectrometry | ||
| Source:SCI：JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES | Author:Ting Liu | Notes：影響因子：2.441 |
| Reference description | ||
puerarin, daidzin, scutellarin, baicalin, palmatine, berberine, wogonoside, wogonin were purchased from National Institute for Food and Drug Control (Beijing, China); 3′-hydroxypuerarin was purchased from Sichuan Weikeqi Bio-Technology Co., Ltd. (Sichuan, China); puerarin-4′-O-glucoside, 6″-O-xylosylpuerarin, 3′-methoxypuerarin, mirificin, onion and daidzein were purified by the authors | ||
| Detection of chemical constituents in Gegenqinlian decoction by ultra-high performance liquid chromatography coupled with Fourier transform ion cyclotron resonance mass spectrometry | ||
| Source:SCI：Analytical Methods | Author:Ting Liu | Notes：影響因子：1.9 |
| Reference description | ||
puerarin, daidzin, scutellarin, baicalin, palmatine, berberine, wogonoside, and wogonin were purchased from National Institute for Food and Drug Control (Beijing, China); 3′-hydroxypuerarin was purchased from Sichuan Weikeqi Bio-Technology Co., Ltd (Sichuan, China); puerarin-4′-O-glucoside, 6′′-O-xylosylpuerarin, 3′-methoxypuerarin, mirificin, onion, and daidzein were purified by the authors, and the structures | ||
