| 英文名稱 | Saikosaponin A |
|---|---|
| 中文名稱 | 柴胡皂苷A/柴胡皂甙A/柴胡皂苷-1 |
| CAS號 | 20736-09-8 |
| 分子式 | C42H68O13 |
| 分子量 | 780.98 |
| 外觀 | 白色粉末 |
| 熔點 | 225-231 °C | Condition: Solv: methanol (67-56-1) |
| 沸點 | 893.7±65.0 °C | Condition: Press: 760 Torr |
| 酸度系數(shù)pKa | 12.83±0.70 | Condition: Most Acidic Temp: 25 °C |
| Xiao-Chai-Hu Decoction Ameliorates Poly (I:C)-Induced Viral Pneumonia through Inhibiting Inflammatory Response and Modulating Serum Metabolism | ||
| 來源：SCI：Evidence-based Complementary and Alternative Medicine | 作者：Chen Feng | 備注：影響因子：2.65 |
| 引用描述 | ||
Goat anti-rabbit IgG H&L (HRP) (Batch No. ab205718) and goat anti-mouse IgG H&L (HRP) (Batch No. ab205719) were purchased from Abcam Co., Ltd. (Shanghai, China). Reference standards of saikosaponin A (CAS No. 20736-09-8; Batch No. R015101), saikosaponin D (CAS No. 20874-52-6; Batch No. R015102), and baicalin (CAS No. 21967-41-9; Batch No. R096642) were purchased from Sichuan Weikeqi Biological Technology Co., Ltd. (Sichuan, China). | ||
| Rapid analysis of components in Qizhiweitong tablets and plasma after oral administration in rats by UPLC-Q-TOF-MS/MS based on self-developed database | ||
| 來源：SCI：BIOMEDICAL CHROMATOGRAPHY | 作者：Qi Bing | 備注：影響因子：1.911 |
| 引用描述 | ||
QZWTT was provided by Liaoning Huarun Benxi Sanyao Co. Ltd(Benxi, China, lot no. 20200101). We used 26 chemical referencestandards in this study (Chengdu Pufeide BioTechnology Co. Ltd,Cheng du, China or Weikeqi Biological Technology Co. Ltd, Chengdu,China; Table S1). The acetonitrile, methanol (Merck, Germany) andformic acid (Fisher, USA) were of LC–MS grade, whereas the remain-ing chemicals were of analytically grade. | ||
| Da-Chai-Hu Decoction Ameliorates High Fat Diet-Induced Nonalcoholic Fatty Liver Disease Through Remodeling the Gut Microbiota and Modulating the Serum Metabolism | ||
| 來源：SCI：Frontiers in Pharmacology | 作者：Cui Huantian | 備注：影響因子：4.225 |
| 引用描述 | ||
Rat insulin enzyme-linked immunosorbent assay (ELISA) kit was obtained from Multi Science Biotechnology Co., Ltd. (Hangzhou, China). Reference standards of paeoniflorin, baicalin, saikosaponin A, saikosaponin D, emodin, synephrine, succinic acid, 6-gingerol and oleanolic acid were obtained from Sichuan Weikeqi Biological Technology Co., Ltd. (Sichuan, China). | ||
| Identification and determination of the saikosaponins in Radix bupleuri by accelerated solvent extraction combined with rapid-resolution LC-MS | ||
| 來源：SCI：JOURNAL OF SEPARATION SCIENCE | 作者：Yun-Yun Yang | 備注：影響因子：2.551 |
| 引用描述 | ||
SSa, SSc, SSd, SSb1, SSb2, baicalin and wogonoside were purchased from Sichuan WeiKeQi Bio-Technology (Sichuan, China). 6″-O-Acetyl-SSa and 6″-O-acetyl-SSd were synthesized from SSa and SSd by acetylation using acetic anhydride. The reaction products were separated and purified using a preparative HPLC system. | ||
| A reliable LC–MS/MS method for the quantification of five bioactive saponins of crude and processed Bupleurum scorzonerifolium in rat plasma and its application to a pharmacokinetic study | ||
| 來源：SCI：BIOMEDICAL CHROMATOGRAPHY | 作者：Yi Tao | 備注：影響因子：1.748 |
| 引用描述 | ||
The roots ofB. scorzonerifoliumwere collected in Jiangsu Province (lotno. 180324) and authenticated by Professor Jianwei Chen. The stan-dards of saikosaponin A, saikosaponin B1, saikosaponin C,saikosaponin D and saikosaponin F were procured from SichuanWeikeqi Biotechnology Co. (purity >98%). Glycyrrhetinic acid, whichwas used as an internal standard, was supplied by Shanghai YuanyeBiological Technology Co (purity >98%). | ||
